AMAZEBALLS Collagen Meatballs

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Christen Rodgers

March 7, 2019

Need a new idea for how to incorporate another scoop or two of collagen in you/your family’s daily routine? Why not try this simple, protein and healthy fat-packed, AMAZEBALLS collagen Meatball recipe! They are a delicious and ultra low-carb dinner or appetizer!

Experiencing AMAZEBALLS results from 1 scoop a day but looking to get even better results?

Need a new idea for how to incorporate another scoop or two of collagen in you or your family’s daily routine?

I mean, why wouldn’t you? The benefits of collagen is a long list!

Well, why not try this simple, protein and healthy fat-packed, AMAZEBALLS CB Supplements collagen meatball recipe!

They are a delicious and ultra low-carb dinner or appetizer. This recipe is keto, low-carb, paleo, Whole30-compliant, dairy-free, gluten-free, grain-free, refined-sugar-free, and only 1 gram of net carbs per serving.

Serve them by themselves as appetizers or over a bed of zucchini noodles with some simple tomato sauce, or over or sweet potato noodles with a cauliflower alfredo, or simple cauliflower rice.

WHAT THE ACTUAL WHAT!

If you think your kids will love this recipe, be sure to check out these other collagen protein recipes for kids.

Yield

8 servings (40 meatballs total)

Ingredients

  • 1 lb ground beef Grassfed (Grass-finished if available)
  • 1 lb ground pork (i like to use a humanely raised spicy pork from wholefoods)
  • 2 eggs, beaten
  • 1/4 cup chopped fresh parsley
  • 4-6 scoops CB Supplements Grass-fed Multi Collagen Powder
  • 2 tsp salt
  • 1 tsp dried oregano
  • 1/2 tsp black pepper
  • 1/4 tsp red pepper flakes
  • ¼-½ cup almond flour
  • Extra salt to taste

Instructions

  1. Preheat oven to 350 degrees and line baking sheet with parchment paper.
  2. Combing beef, pork, eggs, parsley, CB Supplements Collagen, salt, oregano, black pepper, and red pepper flakes.
  3. Add almond flour to mixture and combine all ingredients using hands.
  4. Roll mixture into balls (approx the size of golf ball) and place on prepared baking sheet (do yourself a favor an use parchment paper for easy clean up!)
  5. Bake meatballs for 30 minutes on middle oven rack.
  6. After 30 minutes, transfer baking sheet to top oven rack and broil meatballs until golden brown, about 2-3 minutes.
  7. Remove meatballs from oven and skewer with toothpicks for appetizers (maybe even tossing them in a little buffalo or no-sugar korean bbq sauce!), or combine them with your favorite veggie noodle or cauliflower rice for a new sure-fire-family favorite!

Nutrition Facts

1 serving = 5 Balls

  • Calories: 375
  • Protein: 35g
  • Fat: 25g
  • Carbs: 1g

Recipe Card

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Enjoy!

AMAZEBALLS Collagen Meatballs Recipe

AMAZEBALLS Collagen Meatballs

Need a new idea for how to incorporate another scoop or two of collagen in you/your family’s daily routine? Why not try this simple, protein and healthy fat-packed, AMAZEBALLS collagen Meatball recipe! They are a delicious and ultra low-carb dinner or appetizer!
Print Pin
Servings: 8
Calories: 375kcal
Author: Christen Rodgers

Ingredients

  • 4-6 scoops Unflavored Multi Collagen Peptides Powder
  • 1 lb Ground Beef Grassfed (Grass-finished if available)
  • 1 lb Ground Pork (I like to use a humanely raised spicy pork from wholefoods)
  • 2 Eggs, beaten
  • 1/4 cup Chopped Fresh Parsley
  • 2 tsp Salt
  • 1 tsp Dried Oregano
  • 1/2 tsp Black Pepper
  • 1/4 tsp Red Pepper Flakes
  • ¼-½  cup Almond Flour
  • Extra salt to taste

Instructions

  • Preheat oven to 350 degrees and line baking sheet with parchment paper.
  • Combing beef, pork, eggs, parsley, CB Supplements Collagen, salt, oregano, black pepper, and red pepper flakes.
  • Add almond flour to mixture and combine all ingredients using hands.
  • Roll mixture into balls (approx the size of golf ball) and place on prepared baking sheet (do yourself a favor an use parchment paper for easy clean up!)
  • Bake meatballs for 30 minutes on middle oven rack.
  • After 30 minutes, transfer baking sheet to top oven rack and broil meatballs until golden brown, about 2-3 minutes.
  • Remove meatballs from oven and skewer with toothpicks for appetizers (maybe even tossing them in a little buffalo or no-sugar korean bbq sauce!), or combine them with your favorite veggie noodle or cauliflower rice for a new sure-fire-family favorite!

Nutrition

Calories: 375kcal | Carbohydrates: 1g | Protein: 35g | Fat: 25g
CB Supplements Multi Collagen Protein Powder

The Highest Quality Multi Collagen Protein Powder

Collagen protein is a super-food that has delivered stunning health to our grandmothers and our caveman ancestors.

Made from the highest quality sources; grass-fed pasture raised beef, wild-caught fish and cage free chickens.

Our multi collagen is a powerful food that maintains digestive health, aides sleep, boosts the immune system, supports bones and joints, strengthens hair/skin/nails, and much more!

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Dr. Cate Approved Collagen Supplement

Board-certified, 20+ year M.D., Biochemist. NY Times bestselling author of Fatburn FixDeep Nutrition, & Food Rules

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